Contact

Contact Us

Have a question about a conversion value? Found an error on one of our pages? Want to suggest a new converter tool? We'd love to hear from you. Kitchen Unit Converter is an independent site run by a small team, and we read every message we receive. Use any of the contact methods below - we aim to respond within 2-3 business days.

Response time: We aim to respond to all messages within 2-3 business days. For urgent conversion errors that may affect many users, we prioritize corrections and typically respond within 24 hours.

What to Include in Your Message

To help us respond as quickly and accurately as possible, please include the following information based on your inquiry type:

01

Conversion Error or Correction

  • The URL of the page with the error, such as /cups-of-flour-to-grams.
  • The specific value you believe is incorrect.
  • The correct value and your source, such as King Arthur Baking or USDA.
  • The flour, ingredient type, and measurement method, if applicable.
02

Tool Suggestion

  • The conversion you'd like us to add, such as grams to tablespoons for honey.
  • Why you need it and what recipe or kitchen situation prompted the request.
  • Any ingredient types or measurement methods you want covered.
03

General Question

  • Your question as clearly as possible.
  • The page URL if your question is about a specific converter.
04

Partnership or Advertising Inquiry

  • Your name and organization.
  • A brief description of the partnership or inquiry type.
  • Use the primary email: contact@aigotowork.work.

Send Us a Message

Use the form below if you prefer a guided message. It checks required fields, validates your email address, and includes a hidden honeypot field to reduce automated spam.

The form opens a prepared email to contact@aigotowork.work so you can review and send it from your own email app.

Quick Answers

Why does your flour conversion value differ from another website?

Different sources use different measurement methods. Our values follow the King Arthur Baking spoon-and-level standard of 120g per cup for all-purpose flour. Other sites may use the scoop-and-sweep method, which can produce 140-150g per cup. See our Cups of Flour to Grams page for a full explanation.

Can I use your conversion values in my recipe blog or cookbook?

You're welcome to reference our conversion values with attribution and a link back to the relevant page. For republishing substantial content, please contact us at contact@aigotowork.work for written permission.

How do I request a new converter tool?

Use the contact form above or email contact@aigotowork.work with the subject "Tool Suggestion." Tell us what conversion you need and what recipe or situation prompted the request. We prioritize tools based on user demand.

I found an error. How quickly will it be corrected?

We take accuracy seriously. Verified errors are corrected within 5 business days of confirmation. Please include the page URL, the incorrect value, and your source so we can verify and update promptly.

Kitchen Unit Converter is an independent cooking reference website. We are not affiliated with King Arthur Baking, USDA, or any other organization referenced on this site. All conversion tools are free to use. For more about our mission and data sources, visit our About page, Privacy Policy, and Terms of Use.